ALLERGY NOTICE
Please be advised that our kitchen uses the following ingredients; milk, gluten, wheat, eggs, dairy, nuts and shellfish etc.
Therefore, we cannot guarantee cross contamination with these products. If you have any concerns at all, please speak to a member of staff before ordering.
DISHES MARKED (N) CONTAIN NUTS
DISHES MARKED (V) ARE SUITABLE FOR VEGETARIANS
DISHES MARKED (D) CONTAIN DAIRY PRODUCTS
DISHES MARKED (G) CONTAIN GLUTEN
We use Soya Bean Oil from genetically modified soya, suitable for vegetarians.